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This is a free illustration of cheese gyudon—a Japanese beef bowl topped with melted cheese. It’s a popular menu item at gyudon (beef bowl) chains across Japan. To make it, beef, onions, and scallions are simmered in a soy-based sauce, served over rice, and finished with a generous layer of cheese. The result is a rich, savory dish with a creamy texture that’s hard to resist. In recent years, creative variations have emerged—like using pizza cheese or adding ham and bacon for extra indulgence. Whether you’re a foodie or just love comfort food, this dish delivers serious satisfaction.
